SHERIDAN, WYOMING – March 9, 2024 – Provence, nestled in the sun-kissed southeast of France, is a land synonymous with the pale pink elegance of its signature wines. Vins de Provence, the collective spirit of this legendary winegrowing region, encompasses three primary appellations: Côtes de Provence, Coteaux d'Aix-en-Provence, and Coteaux Varois en Provence. It's a realm where rosé is not just a drink, but an art form.

A Legacy of Rosé

Provence holds the distinction of being France's oldest winemaking region, with a heritage dating back to the Greeks and Romans. Rosé, crafted here for centuries, dominates the landscape with a staggering 90% of production dedicated to its captivating allure. Provence rosés embody a distinct style– delicately colored, dry, and bursting with vibrant fruit aromas.

Quintessential Flavor Profile

SHERIDAN, WYOMING – March 9, 2024 – Get ready for the ultimate gathering of the global wine and spirits industry as ProWein returns to Düsseldorf, Germany, from March 10th to 12th, 2024. This renowned trade fair celebrates its 30th anniversary with an unparalleled showcase of producers, distributors, and trendsetters shaping the future of the beverage world.

What to Expect at ProWein 2024

SHERIDAN, WYOMING – March 9, 2024 – In the sun-drenched heart of Provence, nestled amidst a 700-hectare forest, rests Château Pas du Cerf – a hidden gem of winemaking tradition and natural beauty. With a history dating back to the 16th century, and a legacy passed down through generations of women, this estate embodies the spirit and allure of the Côtes de Provence wine region.

Organic Viticulture in Harmony with Nature

Château Pas du Cerf takes pride in its commitment to organic farming and environmentally conscious practices. Lush vineyards are nurtured with entirely organic fertilizers, ensuring the grapes reflect the unique terroir. Sustainability is a cornerstone of the winery's philosophy, leading to the prestigious "High Environmental Value" certification for their dedication to preserving biodiversity.

Award-Winning Wines of Provence

SHERIDAN, WYOMING – March 9, 2024 – Based in the historic city of Aachen, Germany, Zentis Fruchtwelt GmbH & Co. KG has been a beloved name in the world of fruit preparations, jams, and confectionery since 1893. This family-owned company excels in transforming nature's finest ingredients into delectable products that delight consumers and industries alike.

A Global Leader in Fruit Preparations

Zentis stands out as a major player in the global fruit preparation market, particularly within the European dairy industry. Their expertise lies in sourcing top-notch fruits and other natural ingredients, then carefully processing them into customized solutions that enhance a wide array of food products. Whether it's adding a burst of fruitiness to yogurts, creating tantalizing fillings for baked goods, or developing innovative flavor profiles for beverages, Zentis delivers consistent quality and exciting possibilities.

SHERIDAN, WYOMING – March 7, 2024 – The world's leading travel trade show, ITB Berlin, concluded its 2024 edition, bringing together industry professionals from across the globe. This year's event was marked by a palpable sense of optimism and a renewed focus on navigating a travel landscape in flux.

Rebounding from Disruption

The travel industry has faced unprecedented challenges in recent years. The global pandemic dealt a significant blow, forcing businesses to adapt and innovate. ITB Berlin 2024 served as a platform for industry players to reconnect, share best practices, and chart a course for a more resilient future.

Sustainability Takes Center Stage

SHERIDAN, WYOMING – March 6, 2024 – The travel industry is undergoing a digital revolution, and ITB Berlin 2024 was a testament to this transformation. Technology took center stage, showcasing groundbreaking innovations that are poised to reshape the way we travel, plan, and experience the world.

AI Revolutionizes Travel Booking

Gone are the days of generic travel searches. Artificial intelligence (AI) is ushering in a new era of personalized travel experiences. Visitors at ITB Berlin witnessed:

SHERIDAN, WYOMING – March 4, 2024 – The travel industry is undergoing a significant shift towards sustainability, with travelers increasingly seeking eco-conscious options that minimize environmental impact and support responsible tourism practices. ITB Berlin 2024 reflected this trend, with a strong focus on showcasing innovative solutions and highlighting destinations prioritizing eco-friendly approaches.

Green Destinations Take Center Stage

National pavilions and regional booths at ITB Berlin weren't just showcasing breathtaking landscapes and cultural experiences. Many destinations emphasized their commitment to sustainability initiatives. Visitors could discover:

SHERIDAN, WYOMING – March 3, 2024 – The world's leading travel trade show, ITB Berlin, is gearing up for a record-breaking year in 2024. With travel restrictions easing and wanderlust at an all-time high, industry professionals and enthusiasts alike are anticipating an event brimming with innovation, connection, and a renewed sense of optimism for the future of travel.

Surge in Exhibitor and Visitor Registrations

SHERIDAN, WYOMING – March 1, 2024 – For those seeking the ultimate in luxury and comfort on the open water, the Lagoon 60 catamaran emerges as a captivating option. This exceptional vessel, meticulously crafted by the renowned Lagoon brand, seamlessly blends spacious living areas, top-notch performance, and unparalleled style, offering an unforgettable cruising experience.

A Masterful Design:

The Lagoon 60's design is a testament to both functionality and aesthetics. The brainchild of the esteemed VPLP Design naval architects and adorned with the elegant lines of Patrick le Quément, the catamaran boasts a wide beam of 9.87 meters and an innovative flybridge layout, creating ample space for relaxation and entertainment. The expansive cockpit seamlessly merges with the saloon, fostering an open and inviting atmosphere, while large windows bathe the interior in natural light, further enhancing the feeling of spaciousness.

SHERIDAN, WYOMING – April 20, 2023 –

• Official inauguration of the CHOCOLATE ACADEMY™ center New York, the best platform for chefs and artisans to develop and showcase their talent and skills
• The CHOCOLATE ACADEMY™ center NYC is located in the heart of New York City, one of the world’s most influential cultural centers and a destination for elevated confection training

The Barry Callebaut Group, the world’s leading manufacturer of high-quality chocolate and cocoa products, is proud to launch its second CHOCOLATE ACADEMY™ center in the United States, located in the heart of New York City. This new facility serves as a creative space where chefs and artisans can develop their talent and skills. The CHOCOLATE ACADEMY™ center NYC is part of the wider CHOCOLATE ACADEMY™ center network which now has 27 academies across the globe.