The pizza specialists conquer the snack world – Point of Food combines its experience in pizza production with the challenges that come with take-away meals!
The classic structure of three meals a day is more and more losing its significance. We don’t plan our day around breakfast, lunch and dinner anymore, because our everyday life becomes more flexible – and we expect the same from our meals!
The food category of snacks is also grown out of just crisps or chocolate bars, it more likely became an umbrella term for smaller meals during the day that replace the three main meals. That’s why they are no longer synonym with “unhealthy” – consumers go for snacks that also fulfill nutritional needs.
Advantages for customers and their guests
The pizza manufacturers Point of Food focus on both, the needs of their customers and the needs of the consumers – starting at topping the pizzas and snacks manually so that the customers’ demands regarding pizza toppings can be fulfilled!
Point of Food’s snacks are also made to be efficient (it is a German company after all): Six Pizza Meals or twelve Point Snacks fit on one 1/1 GN sized baking tray! Our snacks are pre-baked, so that the final baking only takes about 5-6 minutes – even less in a high speed oven. Our products have a long standing time as well as a short regeneration time which make them extra flexible to handle. The exact portion sizes are also a great starting point for an efficient calculation of costs per piece or as part of a meal. The Point of Food snacks also come with handy takeaway packaging.
Retail customers profit from the extraordinary taste of the pizza snacks, from the soft yet crisp pizza base to the carefully selected toppings. The high convenience level of the snacks ensures a short waiting time for end customers. The Point of Food snacks also consider different dietary habits – the smaller Point Snack as well as the large, filling Pizza Meal come in vegetarian varieties, without pork or also completely vegan!
Snack innovations
Point of Food always has the developments in the food market in mind and thus constantly develops new snack innovations – expect brand new snack products for 2022!
Point of Food Lebensmittelvertriebs GmbH, Westring 57, Recklinghausen, Germany
Press contact
Luzie Hecking
luzie.hecking@point-of-food.de