The travel industry is undergoing a significant shift towards sustainability, with travelers increasingly seeking eco-conscious options that minimize environmental impact and support responsible tourism practices. ITB Berlin 2024 reflected this trend, with a strong focus on showcasing innovative solutions and highlighting destinations prioritizing eco-friendly approaches.
Green Destinations Take Center Stage
The world's leading travel trade show, ITB Berlin, is gearing up for a record-breaking year in 2024. With travel restrictions easing and wanderlust at an all-time high, industry professionals and enthusiasts alike are anticipating an event brimming with innovation, connection, and a renewed sense of optimism for the future of travel.
Surge in Exhibitor and Visitor Registrations
For those seeking the ultimate in luxury and comfort on the open water, the Lagoon 60 catamaran emerges as a captivating option. This exceptional vessel, meticulously crafted by the renowned Lagoon brand, seamlessly blends spacious living areas, top-notch performance, and unparalleled style, offering an unforgettable cruising experience.
A Masterful Design:
The Barry Callebaut Group, the world’s leading manufacturer of high-quality chocolate and cocoa products, is proud to launch its second CHOCOLATE ACADEMY™ center in the United States, located in the heart
Rebel Kitchen®, part of sustainable snacking and beverage business Nurture Brands, is set to launch a reformulation of their popular Organic & plant-based Mylk Shakes® as Non-HFSS, Nut-Free and will introduce two new flavours of Strawberry & Vanilla. The 250ml range will go live from mid-February as it rolls out nationwide.
The Primal Pantry part of sustainable snacking and beverage business Nurture Brands are re-launching their plant-based protein bars with a new better than ever recipe. Available in Cocoa Brownie 55g and Chocolate Orange 55g, the reformulation includes a new vegan chocolate coating and a move away from hemp protein to pea protein in line with consumer feedback.
Antananarivo, Madagascar – Chocolat Madagascar , a world class tree to bar fine chocolate and cacao grower, is excited to announce the launch of – Raw Coarse Ground Dark 70% unroasted cacao & nibs . This 75g product brings fresh new flavours, texture and more flavanols (antioxidants) and wins the Academy of Chocolate award as well.